3/5 Monette E. 1 year ago on Google
We
were
excited
about
having
dinner
at
this
place
because
of
the
rave
reviews
and
Guy
Fieri
eating
here.
We
ordered
the
two
dishes
that
were
featured
on
his
show
the
Orange
Duck
Confit
and
Red
Curry
Fish.
The
dishes
came
out
fast
and
we
soon
realized
that
the
curry
that
we
requested
to
be
mild
was
extremely
spicy
and
was
at
room
temperature
while
the
rice
was
very
warm.
The
duck
seemed
like
it
was
just
lightly
heated
while
the
rice
also,
was
very
warm.
The
juices
(possibly
sesame
oil)
of
the
Korean
slaw,
which
was
bean
sprouts,
watercress,
and
carrots,
oozed
into
the
main
dish
which
was
a
light
orangey
sauce.
It
probably
would
have
been
better
to
put
the
slaw
on
a
separate
dish.
Plantation
ice
tea
didn't
seem
it
was
mixed
properly
with
my
first
sip
being
just
the
taste
of
tea.
Service
was
great,
but
if
you're
paying
with
a
credit
card,
the
servers
have
their
personal
credit
card
devices
and
they
basically
just
stand
there
and
watch
you
figure
out
how
much
of
a
tip
you
leave
for
them.
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