It’s crazy to think that I’ve just found this place. No one recommended to me, I haven’t found it on any guides or anything. Just walked by and was lucky enough to get a table without a reservation. What a breath of fresh air it was to go to a proper restaurant, serving great product, with proper service, at a proper price. Truly this experience checked all the boxes. Nothing significant to complain about. Just all around a solid food experience. Also the cocktails were great. Easily one of the best spots in the city to get a creative, well balanced, and exceptional cocktail. This place is a must visit as it will become a regular in our roster for recommendations and visits.

Nice interior, conveniently located in the city center. Food is good but lack of “wow” factor. I found the sauces are bit too much for both the starter and the main, though they are tasty, I keep drinking water after the meal.

Late review but I couldn't go without sharing such a wonderful experience. Came here for dinner + drinks while on vacation Sept '21 and received top notch service from start to finish. Everyone from the host, bartender, to our server were all cheeky but friendly and very good at their jobs. We started off with drinks and bites at the bar (A+) before moving upstairs to a window booth for dinner and dessert - absolutely amazing, lots of small details that really enhanced the overall experience. It was an impromptu dinner before leaving and it exceeded all of our expectations!

I have been a client for many years now. This is absolutely one of my favourite places in Lisbon. The food is gorgeous and always an amazing experience. Mafalda took care of us beautifully. She is very competent and super nice. Inês, on the contrary, is rude and downright impolite and hates what she is doing. This is a shame in a place of this level!

First, we made a reservation weeks ago, and it was lost, whatever. They put us in a special table, I think it’s a dormer, we didn’t fit. Like really, my knees hit the bench seat across from me. My wife and I had to sit diagonal from each other, did I mention this is our anniversary? We should have taken the hint and walked away. We ordered oysters as an appetizer, are aged oysters a thing? Cause these tasted like they pulled them out of the ocean last week. The Red Snapper ceviche was actually pretty good. The Black Pig was good, but way overpriced for what we got. Overall, it was not a high end experience, and certainly not what we expected. I paid five star prices for meal that could have been bested by Outback Steakhouse. I do not recommend. Now to try to extract myself from this broom closet they stuck me in.

Spectacular restaurant, everything for a great night out is present! To start the evening, the restaurant great cocktails as well as nice appetizers that can (and should) be shared. To continue there is a very big wine list and the staff was happy to give a recommendation (which perfectly suited my main dish). The main dishes were extremely tasty, the spicy octopus and honey was one of the best dishes I have ever eaten. To finish the evening, the deserts were great and cocktails also serve great to end a visit. A special note the very kind, knowledgeable, and involved staff. They really made the evening special.

I had an excellent time at Bistro 100 tonight. Service and attention to detail was impeccable. I had raw oysters to start which were nice and briny. Had the giant prawn for my main course with the side of risotto and an amazing salad. Both the bar and the sommelier were extremely attentive. Great drinks. And just a cool vibe. I'll definitely be back the next time I'm at Lisbon.

We paid 173€ and didn’t even make my husband feel special. I SPECIFICALLY mentioned on the reservation that it’s his birthday on the day itself. I suppose it’s not a common thing here to surprise a customer with a tiny cake and a small candle in the end when they’re celebrating a birthday on your restaurant, I guess I should have reminded them? And it’s not like I am expecting it to be for free, they could put it in the bill. Anyway, food was good, the service was a letdown. First 30 minutes was okay, the server was friendly and paid attention serving us the bread. But then the service got slow and they didn’t bother if we liked the food or if we need something else. Even the table next to us was complaining to one of the staff too if someone is planning to serve them or not. What we noticed is that most of the people are new (maybe), and still learning that’s why it wasn’t the best service. The person that served us the bread told my husband that it’s his second day of work. The girl serving our water was obviously new as well but she was really friendly. The rest of the staff doesn’t see you anymore. And then when we were leaving going down the stairs, one staff greeted my husband happy birthday. It’s like they knew, but they forgot. And didn’t really paid attention to my request on the reservation and it was TOO LATE. Staff could have done it before we asked for the bill and left. It was the most annoying thing ever and my husband got a little upset. For the price you pay, don’t celebrate your special occasion here. Not worth it. Service is a letdown. Food is okay, you can go to other fancy restaurant with the same price range with so much better service. Hope the service improves and this doesn’t happen to other customers.

The food is definitelly great but what makes this place almost unique is.....its employees. Super qualified, excellent service and really professional. A MUST go when in Lisbon

Excellent service, excellent food and amazing 🧬 cation. Try to book a window booth of you can😉

Absolutely stunning space that has a good atmosphere. The menu is interesting and has a good variety. The risotto was delicious and the appetizers were yummy. The margarita wasn’t that tasty. The service was professional and on par with the prices. However, our server rushed us at the beginning and wasn’t very warm. He was quite condescending at times so makes me not want to go back. I am giving this 5 stars because the decor, the menu and the concept is unique and well thought through. But… it was not cheap and the food was good but not amazing.

Awesome food! Really loved the sweet bread with butter as well as bonemarrow. Rest of the food was really good as well just the mushrooms with egg was slightly oversalted for our taste. Great wine pairing as well and the service, whilst good could be a bit better at times filling our water/wine that were not kept on the table. Waiting time for the food was also a bit long, but worth the wait! Keep it up.

Wow, what a place 🤩 👍🏼 Very friendly staff. The drinks in the bar were really good and the service was excellent. The loin and the old dried tartar was super. It’s a cozy place with a good atmosphere. You won’t be disappointed

Great venue, amazingly decorated and food is definitely worth the price tag. Wonderful service.

Had an awesome dinner here. Order the octopus, it was simply spectacular. Also, order the cheese foam & guava for dessert. This was recommended by the waiter and after 10 days of amazing restaurants across Portugal, this was the best dessert we had the whole trip.

We went with a group of friends (12) for dinner. We chose the fixed menu with wine for something around 100€ each (quite expensive for Lisbon). The food, the service and the atmosphere are worth the price and the special occasion. The cannellone with beef and trifle was really delicious.

Great evening with work colleages. Sufficient choice available for Vegetarians. Rustic atmosphere...

Stopped in for drinks in their cozy lounge. Great service with unique mixed drinks.

If you want to feel spoiled, spend dinner here! We popped in to this restaurant on a whim after the tram ride as it had great reviews. The ambiance was wonderful. Moody and relaxed. The food was outstanding - only matched by our service which was led by Phillipe! He was friendly and helpful and had great recommendations! A must dine in Lisbon! Shared filet of Snapper and beef croquette. Risotto with lime and chlorophyll.

This restaurant was very nice - upon walking in you could tell it was going to be a higher end experience. The food was delicious and the servers were very knowledgeable about the menu. I give it 4 stars because it took almost 10 minutes for anyone to notice us to give us menus or water, which could have been miscommunication between the host and servers. Not a huge deal, but we were very tired and thirsty after traveling all day and I feel like it’s important to at least greet a new table with water and menus even if you can’t get to them right away. The pour of wine was very small. In fact we thought, maybe we’re just used to bigger pours and they don’t do that as much in Portugal? Definitely not the case as everywhere else we’ve been has been very generous with their pours. Very good food and overall nice experience. As someone who used to be a server in upscale restaurants I was rubbed the wrong way by being ignored upfront. Also at the end of our meal someone who was not our server and we had never spoken to came up with the credit card reader and all he said was “did you like the service you want to add gratuity?” It was very abrupt.

The food and atmosphere were excellent at this restaurant. We thoroughly enjoyed our experience! The cocktails were interesting and the staff were very knowledgeable on what to pair and how to serve. Service was incredibly fast up until receiving the final check.

Just had wine and starters. Pica Pau beef tips was excellent. Best service in any restaurant in past couple of years. Great wine selection (not too many) at good prices.

Go here now! (May need reservation). We were lucky enough to squeeze in without one. Service was amazing! Staff awesome but food exceptional!

Friendliness and thoughtfulness compensated for the wait between ordering and getting the initial drinks. Once all orders were in, all services came at the right time, well spaced and freshly served. Appetizer: Beet tartar - delicious, well spiced and perfect texture - great portion for two. Main: Grilled cured Sirloin - perfect medium rare cooking, you can taste the curing of the meat - portion for two by the weight. Dessert: Hazelnut soufflé - great balance of not too sweet soufflé with salted caramel ice cream.

Very disappointing experience. The restaurant interior is nice but that's pretty much the only positive side. The service is friendly but a bit clueless and very slow. Unfortunately my cocktail was so awful that I didn't feel like finishing it. I've had way better octopus for half price and the creme brulé was very disappointing as well. I was charged for a more expensive wine that I actually had. I have no reason at all to come back.

Amazing! Perfect food and service. One of the best restaurants I have even been in!

Great Unique dishes, service is super as high level restaurant. English speaking. We had meat from the north cooked to protection. Price is high but worth it.

10/10. Our favorite restaurant in Lisbon. And we went to most recommended, popular among both tourists and locals, and Michelin star restaurants. None of them exceeded our expectations like Bistro 100 Maneiras. We are from SF Bay Area and thankfully surrounded by many great restaurants, which probably makes us have high standards when traveling! We loved every single dish here and the drinks were great. Service was spectacular. Intimate and lovely vibe, perfect for date night. We unfortunately do not have much photos because we devoured everything we ordered: Beetroot tartare. 10/10 Must order. Spinach Burek. 10/10 Must order. Mushroom risotto 9/10. Well executed, even for me who is normally not a risotto lover Cod special 9/10. Also well executed, I felt that it feels a bit fishier but after visiting many other restaurants here in Lisbon, found out that the cooking style and cod taste itself is different than what I’m used to back in SF Drinks: amazing, just get whatever sounds good and it wont disappoint We are making our second trip back before leaving Lisbon :)