5/5 Aaron J. 2 months ago on Google • 91 reviews New
The
best
meal
we
had
in
Lisbon.
Prices
reflect
the
high
quality
of
the
food.
Simply
prepared
Portuguese
standards
with
the
highest
quality
ingredients.
The
cod
(bacalau)
is
the
best
I
ever
had
-
dripping
in
olive
oil
and
garlic.
I
don’t
know
if
I
can
ever
eat
cod
again
until
I
return.
My
wife
had
the
seafood
rice,
which
we
thankfully
ordered
for
one
-
the
portion
is
very
generous
and
tastes
like
you
went
on
a
voyage
with
seasoned
fisherman
and
this
is
what
they
made
at
the
end
of.
Long
workday
with
their
catch.
Fresh,
savory,
buttery,
and
filling.
The
waitstaff
was
charismatic
and
able
to
attend
to
us
nicely
in
English.
We
tried
a
few
Portuguese
words
to
be
polite,
which
was
appreciated,
but
our
menu
was
even
available
in
English.
The
gentlemen
next
to
us
ordered
a
steak
tip
dish
that
looked
fantastic
but
we
were
so
full!
Excellent
bottle
of
vino
verde
paired
perfectly
with
our
meal
and
it
was
75%
cheaper
than
what
a
bottle
costs
in
the
US.
Restaurant
was
full
of
local
families
enjoying
holiday
gatherings
and
it
did
not
feel
touristy.
This
was
admittedly
the
most
expensive
meal
we
had
during
our
extended
trip
across
Spain
and
Portugal,
though
nothing
out
of
the
ordinary
compared
to
what
you
pay
if
you
live
in
any
medium
or
major
city
in
the
US
and
go
out
for
a
nice
meal.
It
was
our
last
night
before
returning
home
and
it
was
absolutely
worth
it
for
the
quality
of
the
food.
I
am
still
dreaming
about
how
fresh
the
food
was.
Thank
you
Pinoquio
for
a
great
experience.
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