3/5 SIRSENDU M. 1 year ago on Google
The
ambience
was
great
and
very
spacious
compared
to
other
Barbeque
Nation
outlets
in
and
around
Delhi.
I
visited
on
a
working
day
with
my
friends,
and
we
reached
around
7
PM
for
dinner.
The
crowd
was
comparatively
small.Β
Before
starting,
Manager
inquired
if
you
had
any
coupons
or
any
happiness
cards
like
at
other
restaurants.
I
have
experienced
this
many
times
before.
(Personally,
I
couldn't
find
the
logic
behind
the
same;
anyway,
one
needs
to
settle
the
amount
before
leaving,
so
what's
the
point
of
asking?).
The
menu
list
was
not
provided
(like
in
earlier
days)
on
the
table.
We
took
both
veg
and
non-veg
buffet.
The
options
for
veggie
starters
were
minimal.
I
felt,
for
vegetarians,
it
was
a
complete
waste
of
money.
Compared
to
the
veg
starters,
more
options
were
available
in
the
non-veg
category.
No
mutton
was
in
the
starter,
although
it
was
mentioned
on
the
official
BBQ
Nation
website.
So
when
I
inquired
about
the
mutton
seekh
kebab,
there
was
initially
a
misunderstanding.
They
were
serving
the
chicken
seekh
kebabs
by
saying
it
was
mutton.
After
a
few
minutes,
the
manager
got
it
prepared
by
the
chef
(they
felt
it
was
for
us
only).
But
the
taste
was
not
authentic,
and
it
felt
like
they
hadn't
been
cooked
properly.
Personally,
I
prefer
prawns
as
the
starter,
but
they
were
very
lazy
to
serve
the
prawns.
Overall,
nonveg
starters
were
just
okay,
not
worth
what
we
are
paying
for
those
cuisines.
The
taste
of
the
main
course
in
both
veg
and
non-veg
sections
was
okay,
I
felt
varieties
were
also
limited
in
veg.
There
was
keema
(chicken),
which
I
personally
experienced
for
the
first
time
in
BBQ
nation.
It
was
good,
but
I
felt
like
all
the
cooking
oil
was
spent
preparing
the
dish.
Apart
from
that,
fish,
chicken
biryani,
and
egg
curry
were
also
included
in
the
non-veg
main
course.
In
the
dessert
section,
varieties
are
similar
compared
to
those
at
other
BBQ
outlets.
Although
the
staff
were
well
behaved,
service
was
too
slow
on
that
day.
Overall,
it
was
an
average
experience.
Taste-wise
-
4/5
(non-veg
starter),
2/5
(veg
starter),
3/5
(both
veg
and
non-veg
main
course)
Hospitality-
2.5/5
Hygiene
and
cleanliness:
4/5
Worth
(buffet
price
point
of
view)-
3/5
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