5/5 Steve B. 1 year ago on Google
Tucked
down
a
side
street
and
away
from
any
main
road
means
you’d
never
stumble
across
this
restaurant
but
there’s
a
reason
why
it
was
packed
on
the
evening
we
visited
and
I’d
recommend
securing
a
booking
if
you
want
to
try
it
out.
The
staff
were
very
welcoming
from
the
moment
we
arrived.
It’s
not
a
large
place,
so
the
tables
are
close
together
and
expect
to
feel
a
little
cramped
at
times,
but
that
adds
to
the
atmosphere.
Coat
hangers
are
available
near
the
door
which
helps
save
on
space
around
the
table
area.
The
menu
isn’t
massive
but
clearly
helps
ensure
each
of
the
present
dishes
are
cooked
wonderfully.
As
soon
as
we’d
ordered
some
homemade
rye
bread
was
brought
-
opinion
was
divided
on
the
taste
but
it
was
a
nice
touch
and
very
well
presented
still.
The
starter
of
scallops
was
served
surprisingly
fast,
almost
too
fast,
but
was
super
tasty
with
wonderful
presentation
and
flavours.
The
homemade
meatballs
were
equally
as
impressive
-
great
portion
size
and
super
tasty
with
incredible
flavours,
particularly
with
the
pickled
cucumber
side.
There’s
a
nice
range
of
drinks
available
on
the
menu,
with
a
large
selection
of
the
wines
provided
by
the
glass
as
well
as
bottle.
The
small
choice
of
cocktails
are
served
well,
strong
and
flavoursome.
Overall
the
value
is
good
for
a
central
Stockholm
restaurant
given
the
quality
of
the
food.
There’s
a
wonderful
atmosphere,
great
staff
and
the
super
tasty
food;
I’d
happily
return
and
highly
recommend.
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