Best places: Asadors in Lasarte-Oria, Spain

Tasting menus & creative Basque dishes in an exposed-brick dining room & on a terrace in the garden.

Stylish room with maritime decor known for creative, elegantly plated seafood dishes & fish grills.

👍👍 Una experiencia para el paladar sublime. La atención del servicio es una maravilla. De entrante un pan de maíz con aceite ecológico y un chupito de puerros, con un gran sabor. Toda la comida en general de 10..

👍👍 Traditional Basque restaurant, ideal to go with the family and treat yourself. I would say that the price is not high for the type of food and service. Fish is highly recommended.

👍👍 Really great value lunch menu: 3 courses plus bottle of water, 750ml of cider & coffee for €13/person. Very good, no-nonsense dishes - although take care not to accidentally order the tripe stew (callos) if you're not into that! The a la carte choices other customers were eating also looked great. S...

👍👍 Hands down the best grilled steaks I've ever had. All the starters and sides were excellent too. This place alone is worth a trip to Spain.

Grilled seafood served in a rustic interior, a glass-fronted gazebo or a terrace with sea views.

👍👍 Toda la comida era perecta! One of the best restaurants I've ever been to. The besugo y txuleta estaban muy deliciosos and highly recommended. And the service was excellent. The owner was friendly and was going around to check on the customers. This is definitely a must try restaurant. A michelin st...

👍👍 The best steak of our lives! Very grateful to the staff who were very accomodating with my life-threatening fish allergy, which was amazing considering they grill a-lot of fish. Highly recommend this experience, it’s a highlight of our time in Spain 😊

👍 Very nice place for eating, good meat and cider. Friendly owner and staff. Area outside for kids to play. Recommended.

👍👍 Hemos estado comiendo el menú del día en este amplísimo y bien cuidado local, dispone de varios primeros platos, varios segundos y gran variedad de postres caseros. La comida exquisita y muy bien cocinada, aunque es grande y tiene muchas mesas, se suele llenar por lo que es necesario ir pronto, adem...

👍👍 Super recomendable. Precio de menú 40€/persona. Sólo eliges el segundo y el postre. De primeros nos trajeron 8 entrantes: jamón, croquetas, chistorra, paté, foie con setas y espárragos, gambas, morcilla, bacalao. De segundo pedimos un chuletón para 2 porque no podíamos con más. Tarta de queso ESPECT...

👍 Nice place in a beautiful setting. To start the appetizer of the house, a crunchy filling that is good. We ordered the foie which was rich and smooth. The croquettes were delicious, although they lacked a bit of flavor. Mushrooms with foie, just fine. The kid, specialty of the house, spectacular. T...

👍👍 Muy recomendable. Volveremos 👌

Charming 1956 restaurant offering seafood, char-grilled meat dishes & seasonal pintxos.

Barbecued seafood, chops & refined Basque dishes in a room with exposed walls, beams & huge barrels.