Best places: Scottish restaurants in Glasgow, United Kingdom

Old-school, dark wood and tartan decor at spot for creative, upscale Scots menu emphasising seafood.

Stripped-back urban bar with exposed stone and industrial details, serving a compact European menu.

Shetland oysters, Scottish lobster and traditional fish and chips served in an earthy bistro cafe.

Buzzy neighbourhood bistro serving seasonal meat and fish in a cosy, candlelit dining room.

Comfortable, relaxed Scottish restaurant serving modern classics with a twist and private rooms.

Artistic brasserie dishes that display their provenance, served in a leafy space with fairy lights.

Scottish meat & fish-centric dishes in a mid-century interior with brunch & afternoon tea menus.

Gourmet concoctions from wild ingredients like grey squirrel, hedgerow herbs and sea urchins.

Sophisticated, creme-toned members club restaurant offering seasonal cuisine plus wine & cocktails.

Astute modern interpretations of classic Scottish cookery in a comfortable, contemporary setting.

👍👍 Came here after landing in Glasgow because of the reviews - which it lives up to. We got poached eggs and bacon, and the vegetarian breakfast (smokey beans, baked eggs, peppers and onions). Both very good. The vegetarian breakfast was Very filling and hearty. We also got to order the vegan haggis on...

Elevated Scottish dining room in a 19th-century townhouse with 5- or 8-course fixed-price menus.

Smart, cellar-like restaurant and gin bar with mood lighting, for carefully sourced Scottish steak.

Elevated pub grub in a 19th-century former railway station, featuring cocktails & outdoor seating.

Compact dining room with exposed stonework, for Scottish breakfasts and traditional fish 'n' chips.

Bright restaurant offering all-day eating including soup, sandwiches and modern Scottish fare.