Best places: Steak houses in Seattle, United States

Outpost of the upscale steakhouse chain offers classic American fare in a clubby, refined setting.

Convivial offering for an array of Mexican fare from tacos to wagyu carne asada plus margaritas.

Butcher shop/pub offering fresh cuts of meat alongside charcuterie & sandwiches in a 21+ space.

Upscale Brazilian chain for all-you-can-eat meat carved tableside, plus an extensive salad bar.

👍 We came here for a late night cocktail and some happy hour. The happy prices are pretty good, especially for being in this area of town. We sat at the bar and had great service from the bartender. She was attentive and offered to make some of her favorite cocktails for us. The snacks we ordered w...

Classic, upscale steakhouse decorated in wood, brass, and velvet with a 60-ft. marble bar.

Cool spot serving mesquite-grilled meats, housemade tortillas & salsas in moody environs.

Elegant steakhouse offering a menu of high-end classics like Angus beef & seafood.

Casual steakhouse that's a local destination for filet, chops, seafood, burgers & brunch.

Sleek steakhouse and takeaway butcher counter, offering classic preparations and prime Wagyu cuts.

Sustainable cuts from a local farm headline a classy, contemporary steakhouse from Renee Erickson.

Rodizio dinner & weekend lunch service featuring a wide variety of grilled meats & a cold table.

Pacific NW seafood served in an elegant space with an indoor pond & sweeping views of Elliott Bay.

High-end 21st-floor steakhouse with mountain & city views, featuring a lounge & live piano music.

Local ingredients and Puget Sound views are on offer at this elegant eatery in the Four Seasons Hotel.

Classy, white-tablecloth American spot with European edge & more-casual lounge offering happy hour.

Prime cuts of meat come with scenic views at this bustling waterfront steakhouse.

Contemporary Asian-influenced pick with wood-fired eats offering steaks & sushi plus sweeping views.

Outpost of upmarket steakhouse chain known for sizzling, butter-topped beef in an elegant setting

Premium steakhouse serving surf 'n' turf in a converted 1919 boathouse with mountain & water views.